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Prime Rib Rub Seasoning

Michele Tedrick, NBC-HWC, A-CFHC, Holistic Chef
Prime Rib Rub Seasoning is easy to make. You'll want to triple or quadruple the recipe because it's great on steaks, burgers, and more.
5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes
Cuisine American

Ingredients
  

  • 4 teaspoons seasoned salt
  • 1 teaspoon pepper coarsly ground
  • 1 teaspoon dehydrated minced garlic
  • 1/4 teaspoon thyme

Instructions
 

  • Gather your ingredients.
  • Measure 4 teaspoons of seasoned salt, 1 teaspoon of course ground pepper, 1 teaspoon of dehydrated minced garlic, 1/4 teaspoon of thyme, and mix in a bowl. This is the perfect amount for a 5lb rib roast. It equals about an ounce. I often triple or quadruple the recipe and so it's ready to go for many recipes.
  • For use on rib roast, rub the seasoning onto the roast, wrap in plastic wrap, and keep in the refrigerator from 1 to 3 days prior to cooking.
Keyword Spice Blend, Spices